| Tap | Brand | Beer Style | ABV | IBU | |
|---|---|---|---|---|---|
| No.01 | Iwatekura Beer Oyster Stout | Oyster Stout | 5-- |
7% | 23 |
| No.02 | Iwatekura Beer Golden Ale | Golden Ale | 3-- |
5% | 26 |
| No.03 | Iwatekura Beer Co-Beer～West Coast IPA | West Coast IPA | 3-- |
6% | 26 |
| No.04 | Hitachino Nest Beer Yuzu Lager | Fruit Beer | 2- |
5.5% | - |
| No.05 | Hitachino Nest Beer White Ale | Witbier (Belgian style) | 1-2.3 |
5.5% | 13 |
| No.06 | Hitachino Nest Beer Daidai Ale | India Pale Ale / Fruit Beer | 3-6.5 |
6.2% | 19 |
| No.07 | Hitachino Nest Beer Red Rice Ale | Rice Ale | 3-8.8 |
7% | 11 |
| No.08 | COEDO -Marihana- | Session IPA | 2-- |
4.5% | 45 |
| No.09 | Smoke Craft Pharaoh | Smoke Porter | 5-30 |
5.5% | 32 |
| No.10 | RYOUGOKU LAB&BREWING RYOUGOKU Ale | Pale Ale | 2-6 |
4.8% | 20 |
| No.11 | RYOUGOKU LAB&BREWING RYOUGOKU IPA | India Pale Ale | 2-6 |
7% | 70 |
| No.12 | AndBeer TOKYO HINOKI ROOTS SAISON | Speciality Saison | -3.3 |
6% | 5 |
| No.13 | AndBeer Oyster Stout | Oyster Stout | 5-28 |
6% | 29 |
| No.14 | Sagami Beer Kölsch | Kölsch | 2-6 |
5% | 21 |
| No.15 | Sagami Beer Weizen | Weizen | 1-4 |
5% | 18 |
| No.16 | SanktGallen Golden Ale | Golden Ale | 2-3.5 |
4.8% | 25 |
| No.17 | SanktGallen YOKOHAMA XPA | Westcoast IPA | 3-12 |
6.2% | 52 |
| No.18 | SanktGallen Brown Porter | Brown Porter | 5-36.3 |
5.5% | 20 |
| No.19 | Craftliquors Hinomaru Lager | Lager (free style) | 2-3.5 |
5.5% | 20 |
| No.20 | Echigo Beer Pilsner | Pilsner | 2-3 |
5% | 26 |
| No.21 | Echigo Beer FLYING IPA | India Pale Ale | 3-9 |
5.5% | 55 |
| No.22 | Quartet Brewing Nocturnal Stout | Stout | 5-40 |
6.4% | 55 |
| No.23 | Quartet Brewing Elderflower Ale | Herb beer | 2-5 |
5.5% | 30 |
| No.24 | Quartet Brewing Andante ESB | English Pale Ale | 3-12 |
5% | 35 |
| No.25 | Baird Beer Teikoku IPA | India Pale Ale | 3-10 |
6.5% | 55 |
| No.26 | Baird Beer Suruga Bay Imperial IPA | Double IPA | 2-4 |
8.5% | 90 |
| No.27 | OZONE Beer FUTURE TREES | English Pale Ale | 3-8 |
5% | 30 |
| No.28 | OZONE Beer POP EYES | New England IPA | 2-4 |
7% | 30 |
| No.29 | OZONE Beer BITTE | Weizen | 2-3 |
5% | 20 |
| No.30 | Kotokoto Beer GO!GO! Weizen | Weizen | 2-4.5 |
5% | 12 |
| No.31 | Kotokoto Beer Black Stout | Stout | 5-34 |
4% | 25 |
| No.32 | Kotokoto Beer Hirake! Chaba Rich | (free style) | 2-5 |
4% | 22 |
| No.33 | Kotokoto Beer Overwhelming Hop IPA | English IPA | 3-8 |
5% | 40 |
| No.34 | Yamaguchi ji-beer Weizen | Weizen | 1-- |
5% | 8 |
| No.35 | Umenishiki Beer Blanche | Witbier (Belgian style) | 1-- |
5% | 12 |
| No.36 | Whale Brewing Pale Ale | Pale Ale | 2-4 |
4.5% | 11 |
| No.37 | Iwatekura Beer Weizen Bock | Weizen Bock | 2-- |
7% | 16 |
| No.38 | Akita Aqula Brauhaus Beautiful! Akita-komachi 40th anniversary beer | Pilsner | 2- |
5% | 15 |
| No.39 | RYOUGOKU LAB&BREWING Holiday Season Spice Ale | Spice Ale | 5-36 |
9.2% | 26 |
| No.40 | SanktGallen Sweet Vanilla Stout | Flavor ale | 5-42 |
6.6% | 24 |
| No.41 | SanktGallen Apple Cinnamon Ale | Fruit Flavor ale | 4-14.5 |
5% | 18 |
| No.42 | OZONE Beer MALUM | Brown Ale | 2-5 |
6% | 20 |
